The Abbot’s Table

Select Your Cookie Preferences

We use cookies and similar tools that are necessary to enable you to use our website, to enhance your experience, and provide our services, as detailed in our Cookie Notice. We also use these cookies to understand how customers use our services (for example, by measuring site visits) so we can make improvements.

With your consent, we and our partners may use personal data (like browsing behaviour or unique IDs) for ads personalisation, content measurement, and audience insights. Click "Customise Cookies" if you'd prefer to decline these cookies, make more detailed choices, or learn more. Learn how Google uses your data

The Abbot’s Table Café

Eat & Drink

The Abbot’s Table is open Wednesday through to Sunday from 10am to 4pm. A wide selection of hot and cold drinks and homemade cakes are served throughout the day.

Lunches are available from 12pm until 14.30pm.

Children are always welcome with many child portion options on our menu and highchairs.

for everyone

Tasty options for all

A wide range of cakes and pastries are available along with a cream tea served all day.

We offer gluten free, dairy free, vegetarian, vegan, and lactose free options on the menu. We cater for most dietary requirements, if you have a food allergy, intolerance, or coeliac disease; many of the dishes on the menu can be altered to suit your dietary requirements.

homemade

Sunday Roast

Throughout November and December, our chefs will be serving freshly prepared Sunday Roasts, with a tempting choice of starters, traditional and vegetarian roasts with all the trimmings, as well as delicious homemade puddings from 12pm to 2.30pm each Sunday.

We take great pride in using local, seasonal ingredients, including produce from the Forde Abbey Eastate and Kitchen Garden to bring you a proper Sunday lunch, full of flavour, and cooked with care. Booking is recommended so we can save you a table. Children’s portions and highchairs are available.

Book Now